Late January at Frontline

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It took me time and effort to find it. Sleepless nights. Cold sweats. Occasional tears. But the Frontline Club bar need’s a better class of beer, and i’m gonna give it to them. Presenting Adnams Dry Hopped Lager, from the fine folk in Southwold. It’s a grand old blend of Pilsner malt, a touch of Vienna malt and American, Sterling and Amarillo hops. All this blends to give you the feel of a Dortmund Lager, though a touch fruitier, at the outrageous, cheapest in London price of £3 a pint.

Beer’s just the beginning people; next week the Frontline Menu will be changing, available in the Restaurant and the Club, and i’ll be sure to keep you posted

 

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